A former public house, now a truly public home. Through outrageous hospitality with excellent food & drink our purpose lies in serving our City & beyond.
Some of Our Favourites —
A Quinoa & Edamame burger with beetroot & mushrooms. Spiced with chillies, smoked paprika, ginger, garlic & soy, finished with a citrus twist. Served with thick cut chips.
Cajun Chicken Salad
Succulent pieces of Cajun spiced Chicken served with sour cream and sweet chilli sauce on a fresh salad.
West Coast Pale Ale
A modern West Coast style ale, with a light malty base and a delicious fruity hop taste and aroma. Vegan and Gluten-Free from the Redwell Brewing Co.
Rump Steak Ciabatta
A 7oz rump steak griddled with lemon and pepper, served in a ciabatta roll with chips and a garlic and cayenne mayonnaise dip.
A creamy bowl of succulent chicken in a thick garlic, tarragon, basil & white wine sauce. Served with thick cut chips or focaccia bread.
Scrambled Egg & Smoked Salmon
Succulent scrambled egg and smoked salmon served on sour dough toast. The perfect breakfast to start your day.
Zuma Thick Hot Chocolate
Like no hot chocolate you have ever tasted. Unbelievably thick and delicious.
131 Earlham Rd
Mon - Wed, 8:30 am – 4 pm
Thu - Sat, 8:30am - 10pm
Sunday, 9:30am - 10pm
Daily until 11am
Make a reservation
(01603) 460 512
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